Vintage Mint

I love persimmon cookies {not a big fan of them raw though; my previous encounter with one left my tongue mentally scarred}. They have the same consistency/taste as pumpkin {drop} cookies, which I also love {since I don’t discriminate cookies}. And even though they might not look visually appealing or spectacular, they definitely taste good. So in honor of me buying some in-season persimmons a couple weeks ago only to forget them until today, I will be baking them in cookies tonight. Cannot wait!

{Too cute!}

{Photo via stutefish}